What are the different types of diabetes?
The most common types of diabetes are type 1 and type 2. Type 1 diabetes was previously called insulin-dependent diabetes mellitus (IDDM) or juvenile-onset diabetes. Type 1 diabetes may account for 5% to 10% of all diagnosed cases of diabetes. About half of all cases of type 1 diabetes appear in childhood or in the early teenage years. Risk factors are less well defined for type 1 diabetes than for type 2 diabetes, but auto-immune, genetic, and environmental factors are involved in the development of this type of diabetes. The major difference between type 1 and type 2 is that for type 1 the pancreas makes little or no insulin. Whereas in type 2's the pancreas is still producing insulin but not in a high enough quantity.Type 2 diabetes
was previously called non-insulin-dependent diabetes mellitus (NIDDM) or adult-onset
diabetes. Type 2 diabetes may account for about 90% to 95% of all diagnosed cases of
diabetes and most often occurs in adults. Risk factors for type 2 diabetes include older
age, obesity, family history of diabetes, prior history of gestational diabetes, impaired
glucose tolerance, physical inactivity, and race/ethnicity. African Americans,
Hispanic/Latino Americans, American Indians, and some Asian Americans and Pacific
Islanders are at particularly high risk for type 2 diabetes.
Gestational diabetes develops in 2% to 5% of all pregnancies but disappears when a
pregnancy is over. Gestational diabetes occurs more frequently in African Americans,
Hispanic/Latino Americans, American Indians, and persons with a family history of
diabetes. Obesity is also associated with higher risk. Women who have had gestational
diabetes are at increased risk for later developing type 2 diabetes. In some studies,
nearly 40% of women with a history of gestational diabetes developed diabetes in the
future.
"Other specific types" of diabetes result from specific genetic syndromes,
surgery, drugs, malnutrition, infections, and other illnesses. Such types of diabetes may
account for 1% to 2% of all diagnosed cases of diabetes.